【全席完全個室】旬菜や　くらち　横浜駅

Kyoto-style Kaiseki Course (Tsuki Course): 6400 yen (tax included)

Standard all-you-can-drink included: 9000 yen (tax included)

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●Sakimatsu

Japanese mustard spinach and enoki mushroom salad with chrysanthemum dressing

Deep-fried eggplant

Snap peas and yuba (tofu skin) with sesame dressing

● Hot dishes

Vegetable Oden

Tomatoes, asparagus, daikon radish, shiitake mushrooms, king oyster mushrooms

●Zori

Premium tuna, sea bream, and garnish

Surf clam and vegetable sashimi

● Hassun

Grilled eggplant with miso and cheese

Pike conger and vegetable salad with pickled ginger

Deep-fried lotus root with green chili peppers

●Seasonal vegetables

Steamed shabu-shabu with domestic beef and vegetables

(Chinese cabbage, carrots, mizuna, etc.)

● Meals

Hand-stretched somen noodles (with shiso, myoga ginger, and green onions)

● Fruit

Melon and pear compote