【全席完全個室】旬菜や　くらち　横浜駅

Kyoto-style Kaiseki Snow Course 7,700 yen (tax included)

Regular all-you-can-drink 10,200 yen (tax included)

Premium all-you-can-drink 11,400 yen (tax included)

■■■■■■■■■■■■■■■■

● Appetizer

Scallops and Maitake mushrooms with plum and shiso dressing

Deep-fried Pacific saury (with mushroom paste)

Temari sushi with persimmon and white dressing

Hot dishes

Vegetable oden

Tomato, Komatsuna, Burdock, Carrot flower

Shiitake mushrooms and radishes

●Zori

Top-quality tuna, striped horse mackerel, surf clam, and garnish

Flounder and vegetable sashimi

● Hassun

Teriyaki scallops, conger eel tempura

Grilled eggplant with miso and cheese

Crab and vegetable vinegar dish with green chili peppers

Small pot

Wagyu beef shabu-shabu (with mizuna, green onions, etc.)

●Meals

Inaniwa udon (Mitsuba and grilled green onions)

●Fruit

Melon and Chestnut Mousse